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预防医学与卫生学
WHOLE GRAINS IN THE DIET
<正>Epidemiologic studies find that whole grains protect against cardiovascular disease, diabetes and cancer.Whole grains are made of all three components of the grain,namely the endosperm,bran and germ.They are rich in nutrients and phytochemicals with known health benefits.Whole grains are concentrated sources of dietary fiber,resistant starch.
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膳食变迁对民众健康的影响:挑战与应对——第二届两岸四地营养改善学术会议学术报告及论文摘要汇编
2010年

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