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Analysis on Peasants' Diet Condition and Food Safety Awareness in Northern Jiangsu——From the Perspective of Economics


  Taking three counties in northern Jiangsu (Suining,Ganyu and Sihong) as the respondents,the economic principles of food safety issues of rural areas in northern Jiangsu are described from three aspects which are information asymmetry,food supply and food safety issue and food consumption and food safety issue.From the two aspects-adverse selection of consumers and opportunistic behavior of producers,the paper introduces the influence of food safety issues of rural areas in northern Jiangsu.Based on the above analysis,economic theories for solving food safety issues of rural areas in northern Jiangsu are put forward:First,improve consumersknowledge of food safety;Second,normalize the behavior of main bodies of production and management;Third,improve the current situation of information asymmetry of food safety;Fourth,accelerate economic construction of rural areas in northern Jiangsu,practically increase peasant income and living standard.……   
[关键词]:Northern Jiangsu;Rural areas;Food safety;Economics;China
[文献类型]:期刊
[文献出处]: 《Asian Agricultural Research2010年10期
[格式]:PDF原版; EPUB自适应版(需下载客户端)